wps序号打乱重新排序_三小门打卡 Day10： 新题型之排序题！

 

-「恋词」与你陪伴的第 62 天  -

晚上好~ 今天我们正式开始学习 新题型考查形式之填空式阅读题。

顾名思义，英语(一)排序题即给文章各段落进行排序，考试大纲是这样描述该形式的：

丨考试大纲中的介绍在一篇长度为500~600词的文章中，各段落的原有顺序已被打乱。要求考生根据文章的内容和结构将所列段落(7~8个)重新排序，其中有2~3个段落在文章中的位置已给出。

丨考查要求要求考生把握各个段落的大意，并能理清各段之间的逻辑顺序。 

丨特点难度最高；主要考查连贯性，兼顾考查一致性；出现频次适中。

01 

打卡要求

▌1、在公众号文章完成今日题目打卡(至少复习1遍)。▌2、将抄写记录拍照，上传到打卡小程序内完成打卡。 全新打卡入口↓

02 

今日任务

(1) 复习 “三小门”  Day 9 打卡 点击这里，快速复习
(2) 开始 “三小门” 
 Day 10 打卡▼ 

丨应对策略：因篇幅原因，此处不讲解文章结构的把握方法，仅以某道题目来说应对策略
1.以各待选段落首句为突破口，排除不符合首段特征的段落；
2.根据已知推未知；
3.通篇检查。作为首段的段落一般有如下两个特点：
①首句不含有指代词，不含有总结性、过渡性的词汇(如表转折、因果关系的词汇等)，也不会有省略未知信息的情况；
②一般不含有未说明比较对象或范围的比较级、最高级或表示“其次”“最后”等意思的词语
因为首段没有前文，如果想要进行比较，常常会在本段直接说明比较的对象或范围。 

例1：用排除法选出首段2010年 英语(一)[A] The first and more important is the consumer’s growing preference for eating out: theconsumption of food and drink in places other than homes has risen from about32 percent of total consumption in 1995 to 35 percent in 2000 and is expectedto approach 38 percent by 2005. This development is boosting wholesale demandfrom the food service segment by 4 to 5 percent a year across Europe, compared withgrowth in retail demand of 1 to 2 percent.

[B] For example,wholesale food and drink sales come to $268 billion in France, Germany, Italy,Spain, and the United Kingdom in 2000—more than 40 percent of retail sales.Moreover, average overall margins are higher in wholesale than in retail;wholesale demand from the food service sector is growing quickly as moreEuropeans eat out more often; and changes in the competitive dynamics of thisfragmented industry are at last making it feasible for wholesalers toconsolidate.

[C] Retail sales of food and drink in Europe’s largestmarkets are at a standstill, leaving European grocery retailers hungry foropportunities to grow. Most leading retailers have already tried e-commerce,with limited success, and expansion abroad. ③But almost all have ignored thebig, profitable opportunity in their own backyard: the wholesale food and drinktrade, which appears to be just the kind of market retailers need.

[A]段首句出现了未给出比较范围和对象的比较级The first and more important，同时可以发现该句主语省略了The first and more important所修饰的名词，这是比较范围、对象及被修饰的名词应在前文中出现过，故本题中[A]段不可能位于文章首段。 [B]段首句出现总分逻辑关系的标志词汇For example(比如)，该词组用来举例说明前文中的论述，同样不应出现在文章首段首句，故排除。 因此本题应选[C]段。   例题中首段以外的段落首句中均有不符合首段特征之处，是比较理想的情况，历年真题中也存在无法根据首句信息排除所有后续段落的情况，此时可以将未排除段落与已知段落的内容进行比对，根据段落大意确定其先后顺序。

学习完今日例题，接下来，大家开始今日练习吧！练习：选出与上文例题当中对应的答案选项[A] The key to reforming higher education,concludes Mr. Menand, is to alter the way in which “the producers of knowledgeare produced.” Otherwise, academics will continue to think dangerously alike,increasingly detached from the societies which they study, investigate andcriticise. “Academic inquiry, at least in some fields, may need to become lessexclusionary and more holistic.” Yet quite how that happens, Mr. Menand doesnot say.

[B] The subtle and intelligentlittle book The Marketplace of Ideas: Reform and Resistance in the AmericanUniversity should be read by every student thinking of applying to take adoctoral degree. They may then decide to go elsewhere. For something curioushas been happening in American universities, and Louis Menand, a professor ofEnglish at Harvard University, captured it skillfully.

[C] His concern is mainly with thehumanities: literature, languages, philosophy and so on. These are disciplinesthat are going out of style: 22% of American college graduates now major inbusiness compared with only 2% in history and 4% in English. However, manyleading American universities want their undergraduates to have a grounding inthe basic canon of ideas that every educated person should possess.

正确答案:B

[A]段首句中有concludes一词，首段首句往往不会直接给出结论。虽然有可能是引用Mr. Menand的话来引出文章话题，但快速浏览后文可以发现，该段后文并无话题被引出，而是接着引用Mr. Menand的话，因此可以排除这种可能。[B]段首句符合首段特征，暂且保留[B]段。[C]段首句出现指代词His，暗示在本段前曾提及该人物，不符合首段特征，因此也可以排除[C]段。

丨真题演练：Directions:For Questions 41-45,choose the most suitable paragraphs from the list A-G and fill them into thenumbered boxes to form a coherent text. Paragraph E has been correctlyplaced. There is one paragraph which does not fit in with the text. Mark youranswers on ANSWER SHEET 1. (10 points)

[A] The first and more important is the consumer’s growingpreference for eating out: the consumption of food and drink in places otherthan homes has risen from about 32 percent of total consumption in 1995 to 35percent in 2000 and is expected to approach 38 percent by 2005. Thisdevelopment is boosting wholesale demand from the food service segment by 4 to5 percent a year across Europe, compared with growth in retail demand of 1 to 2percent. Meanwhile, as the recession is looming large, people are gettinganxious. They tend to keep a tighter hold on their purse and consider eating athome a realistic alternative.
[B] Retail sales of food and drinkin Europe’s largest markets are at a standstill, leaving European groceryretailers hungry for opportunities to grow. Most leading retailers have alreadytried e-commerce, with limited success, and expansion abroad. But almost allhave ignored the big, profitable opportunity in their own backyard: thewholesale food and drink trade, which appears to be just the kind of marketretailers need.
[C] Will such variations bringabout a change in the overall structure of the food and drink market?Definitely not. The functioning of the market is based on flexible trendsdominated by potential buyers. In other words, it is up to the buyer, ratherthan the seller, to decide what to buy. At any rate, this change willultimately
be acclaimed by an ever-growing number of both domestic and internationalconsumers, regardless of how long the current consumer pattern will take hold.
[D] All in all, this clearly seemsto be a market in which big retailers could profitably apply their giganticscale, existing infrastructure and proven skills in the management of productranges, logistics, and marketing intelligence. Retailers that master theintricacies of wholesaling in Europe may well expect to rake in substantialprofits thereby. At least, that is how it looks as a whole. Closer inspection revealsimportant differences among the biggest national markets, especially in theircustomer segments and wholesale structures, as well as the competitive dynamicsof individual food and drink categories. Big retailers must understand thesedifferences before they can identify the segments of European wholesaling inwhich their particular abilities might unseat smaller but entrenchedcompetitors. New skills and unfamiliar business models are needed too.
[E] Despite variations in detail,wholesale markets in the countries that have been closely examined—France,Germany, Italy, and Spain—are made out of the same building blocks. Demandcomes mainly from two sources: independent mom-and-pop grocery stores which,unlike large retail chains, are too small to buy straight from producers, andfood service operators that cater to consumers when they don’t eat at home.Such food service operators range from snack machines to large institutionalcatering ventures, but most of these businesses are known in the trade as“horeca”: hotels, restaurants, and cafés. Overall, Europe’s wholesale marketfor food and drink is growing at the same sluggish pace as the retail market,but the figures, when added together, mask two opposing trends.
[F] For example, wholesale food anddrink sales come to $268 billion in France, Germany, Italy, Spain, and theUnited Kingdom in 2000—more than 40 percent of retail sales. Moreover, averageoverall margins are higher in wholesale than in retail; wholesale demand from thefood service sector is growing quickly as more Europeans eat out more often;and changes in the competitive dynamics of this fragmented industry are at lastmaking it feasible for wholesalers to consolidate.
[G] However, none of theserequirements should deter large retailers (and even some large food producersand existing wholesalers) from trying their hand, for those that master theintricacies of wholesaling in Europe stand to reap considerable gains.G → 41.___ → 42.___ → E → 43.___ → 43.___ → 45.___ 

完成今日任务
开始打卡↓错过往期打卡的同学们
可以点击下面的「往期回顾」进行快速复习与补卡~-  END  -

晚安

「恋词」与你陪伴的第 62 天 
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