As a special class of post-translational modifications (PTMs),
numerous proteins could be covalently modified by a variety of
lipids, including myristate (C14), palmitate (C16), farnesyl (C15),
geranylgeranyl (C20) and glycosylphosphatidylinositol (GPI), etc
(Casey, 1995 ; Nadolski and Linder, 2007 ; Resh, 2006 ). Although
most of lipid modifications are irreversible, protein
S-palmitoylation , also called as thioacylation or S-acylation,
could reversibly attach 16-carbon saturated fatty acids to specific
cysteine residues in protein substrates through thioester linkages
(Bijlmakers and Marsh, 2003 ; Dietrich and Ungermann, 2004 ;
el-Husseini Ael and Bredt, 2002 ; Greaves and Chamberlain, 2007 ;
Linder and Deschenes, 2007 ; Nadolski and Linder, 2007 ; Resh, 2006
; Resh, 2006 ; Roth, et al., 2006 ; Smotrys and Linder, 2004 ; Wan,
et al.,