机器学习葡萄酒质量_通过数据和机器学习制作出更好的啤酒和葡萄酒

机器学习葡萄酒质量

带GPS的狗，电子鼻和可倾倒完美啤酒的机器人 (GPS-Wearing Dogs, an Electronic Nose, and a Robot That Pours the Perfect Beer)

Bushfires in Australia are as commonplace as kangaroos and koalas. A hot, dry climate regularly sets the stage for conflagrations that endanger human lives, property, and wildlife and threaten one of the country’s top economic industries: wine. Fires during summer 2019–2020 decimated entire vineyards in South Australia, Victoria and New South Wales, but smoke, which was far more widespread and insidious, seeped into grapes and into fermenting barrels, yielding unpleasant, unsaleable product. Although the full extent of the damage caused has not yet been calculated, analysis from the Australian Wine Research Institute indicates that smoke taint alone costs the country’s wine industry tens to hundreds of millions of dollars each time a high fire season occurs.

澳大利亚的丛林大火与袋鼠和考拉一样普遍。 炎热干燥的气候经常为引发大火的舞台，大火危及人类的生命，财产和野生生物，并威胁该国最重要的经济产业之一：葡萄酒。 2019-2020年夏季的大火烧毁了南澳大利亚，维多利亚和新南威尔士州的整个葡萄园，但烟尘更广泛，更阴险，渗入葡萄和发酵桶中，产生令人不愉快的，无法销售的产品。 尽管尚未计算出造成的破坏的全部程度，但澳大利亚葡萄酒研究所的分析表明，每当发生高火季节时，仅烟味就会使该国的葡萄酒业损失数千万至数亿美元。

Advances in a wide range of technologies could help growers and winemakers mitigate the negative impact of smoke taint and other unpredictable anomalies, such as frost, drought, pests, and disease — and not just in Australia, but around the world. The Vineyard of the Future, led by Associate Professor Sigfredo Fuentes, a plant physiologist at the University of Melbourne, is an international consortium of scientists conducting leading-edge research to amass high-resolution data from vine to glass and analyze it in meaningful ways. Drones, satellite imaging, video analysis, and plant and people sensors combined with artificial intelligence — collectively called “digital agriculture” — give producers and sellers of wine an advantage in an industry riddled with uncertainty.

广泛的技术进步可以帮助种植者和酿酒师减轻烟味和其他不可预测的异常现象的负面影响，例如霜冻，干旱，病虫害和疾病-不仅在澳大利亚，而且在世界范围内。 由墨尔本大学植物生理学家Sigfredo Fuentes副教授领导的“未来葡萄园”是一个国际科学家联盟，旨在进行前沿研究，以收集从葡萄到玻璃的高分辨率数据，并以有意义的方式进行分析。 无人机，卫星成像，视频分析以及植物和人体传感器与人工智能相结合(统称为“数字农业”)使葡萄酒的生产商和销售商在充满不确定性的行业中享有优势。

“This research could take out the guesswork from viticulture and winemaking, making them more predictable,” says Fuentes.

Fuentes说：“这项研究可以消除葡萄栽培和酿酒业的猜测，使它们更具可预测性。”

在藤上 (On the Vine)

Good wine starts on the vine. Delectable grapes depend on the weather and cultivation strategies, including irrigation, fertilization, pest control, and canopy management. Growers typically prefer smaller grape berries, which yield more grape skin and therefore more compounds, such as anthocyanins,